How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Satay ?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds boneless, skinless chicken breasts, 1 tablespoon chopped fresh ginger, 1 onion, coarsely chopped, 4 cloves garlic, coarsely chopped, and more.

Is Chicken Satay suitable as meat & poultry?

Yes, Chicken Satay falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Satay ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Satay Recipe

Name: Chicken Satay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds boneless, skinless chicken breasts; 1 tablespoon chopped fresh ginger; 1 onion, coarsely chopped; 4 cloves garlic, coarsely chopped; 1/2 cup low-sodium soy sauce; 1 lemon, juiced; 2 tablespoons sugar; 1/2 teaspoon ground cumin; 2 tablespoons toasted sesame oil; Water

Chicken Satay

Eats Now Editorial Team · 419 kcal · Meat & Poultry

Chicken Satay – a delicious recipe with chicken breasts, fresh ginger, onion, garlic, soy sauce, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Satay

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