Chicken Parmesan Spaghetti

1. 1

   Heat oven to 425 degrees F.

2. 2

   Brush chicken with mayo, then coat with bread crumbs, turning to evenly coat both sides of each breast.

3. 3

   Place on foil-covered baking sheet.

4. 4

   Bake 20 min.

5. 5

   or until chicken is done (165F).

6. 6

   Meanwhile, heat large heavy skillet on high heat.

7. 7

   Add tomatoes; cook 7 min.

8. 8

   or until charred on all sides, stirring constantly.

9. 9

   Add pasta sauce, cook 3 to 4 min.

10. 10

    on medium heat or until heated through, crushing tomatoes with the back of a spoon.

11. 11

    Toss spaghetti with sauce; top with chicken and cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.