Chicken Nuggets!

1. 1

   In a Dutch oven, heat about 3 inches of cooking oil over medium heat.

2. 2

   With a fork, mix the eggs with the milk in a medium bowl.

3. 3

   Put the crackers in another bowl, and the chicken in a bowl as well.

4. 4

   Now you have a sort of assembly line going.

5. 5

   Dip each piece of chicken into the egg mixture, then roll in the crushed crackers until completely coated.

6. 6

   Place the coated nuggets on a plate.

7. 7

   Fry the chicken pieces in the hot oil a couple of minutes on each side, until golden brown.

8. 8

   Drain them on paper towels, immediately sprinkling them with salt.

9. 9

   Repeat with the remaining chicken nuggets.

10. 10

    You can keep them warm in a 200F oven while you fry the rest of the nuggets.

11. 11

    Make these next time youre tempted to head to McDonalds!

* Per serving · 4 servings · Values may vary.

No additional tips available.