How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Mango & Avocado Wonton Cups?

You need 17 ingredients. The key ingredients include: Wonton Cups & Filling, Nonstick cooking spray, 20 (4-1/2-inch square) wonton wrappers, 1 ripe avocado, peeled, pitted and diced, and more.

Is Chicken, Mango & Avocado Wonton Cups suitable as meat & poultry?

Yes, Chicken, Mango & Avocado Wonton Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken, Mango & Avocado Wonton Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken, Mango & Avocado Wonton Cups Recipe

Name: Chicken, Mango & Avocado Wonton Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Wonton Cups & Filling; Nonstick cooking spray; 20 (4-1/2-inch square) wonton wrappers; 1 ripe avocado, peeled, pitted and diced; 1 cooked chicken breast, diced; 1 mango, peeled, pitted and diced; 1/2 cup corn kernels; Creamy Herb Sauce; 2 tablespoons mayonnaise; 2 tablespoons Greek yogurt; 1-1/2 tablespoons buttermilk; 2 teaspoons finely chopped fresh parsley; 1 teaspoon finely chopped fresh dill; 1/4 teaspoon minced garlic; 1/8 teaspoon ground black pepper; 1/8 teaspoon kosher salt; 1/8 teaspoon paprika

Try this homemade Chicken, Mango & Avocado Wonton Cups recipe the whole family will love. Made with Wonton, Nonstick cooking spray, wonton wrappers and …

This Chicken, Mango & Avocado Wonton Cups relies on simple, everyday ingredients such as wonton cups & filling, nonstick cooking spray, cooked chicken breast, diced and corn kernels. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken, Mango & Avocado Wonton Cups

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions