How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Steaks With Greek Relish?

You need 9 ingredients. The key ingredients include: 2 plum tomatoes, seeded and chopped, 1/2 cup chopped red onion, 1/3 cup pitted Greek olives, 2 tablespoons minced fresh cilantro, and more.

Is Grilled Steaks With Greek Relish suitable as meat & poultry?

Yes, Grilled Steaks With Greek Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Steaks With Greek Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Steaks With Greek Relish Recipe

Name: Grilled Steaks With Greek Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 plum tomatoes, seeded and chopped; 1/2 cup chopped red onion; 1/3 cup pitted Greek olives; 2 tablespoons minced fresh cilantro; 2 tablespoons lemon juice, divided; 1 tablespoon olive oil; 1 garlic clove, minced; 1 beef ribeye steak (3/4 pound); 1/2 cup crumbled feta cheese

Grilled Steaks With Greek Relish – a delicious recipe with tomatoes, red onion, olives, fresh cilantro, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 plum tomatoes, seeded and chopped
1/2 cup chopped red onion
1/3 cup pitted Greek olives
2 tablespoons minced fresh cilantro
2 tablespoons lemon juice, divided
1 tablespoon olive oil
1 garlic clove, minced
1 beef ribeye steak (3/4 pound)
1/2 cup crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Meat & Poultry

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Grilled Steaks With Greek Relish

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