How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Jicama Salad?

You need 11 ingredients. The key ingredients include: 3 cups cubed cooked chicken breasts, 1 cup chopped celery, 2/3 cup peeled and diced jicama, 1/2 cup finely shredded carrot, and more.

Is Chicken Jicama Salad suitable as salads?

Yes, Chicken Jicama Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Jicama Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Jicama Salad Recipe

Name: Chicken Jicama Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed cooked chicken breasts; 1 cup chopped celery; 2/3 cup peeled and diced jicama; 1/2 cup finely shredded carrot; 1/4 cup chopped green onion; 2 tablespoons chopped parsley; 2 teaspoons dill weed; 1/2 cup low-fat sour cream; 1/4 - 1/2 cup low-fat mayonnaise; 1/4 teaspoon pepper; salt, as needed to taste

Chicken Jicama Salad

Eats Now Editorial Team · 428 kcal · Salads

Chicken Jicama Salad – a delicious recipe with chicken breasts, celery, jicama, carrot, green onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken Jicama Salad

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