Chicken in Spicy Orange Sauce Recipe

Name: Chicken in Spicy Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each chicken breasts cut into 4 pieces; 1 tablespoon vegetable oil; 1/4 cup flour, all-purpose; 1/4 teaspoon salt; ⅛ teaspoon black pepper; 1/4 teaspoon paprika; 1 medium onions chopped; 1 large garlic cloves minced; 1 cup chicken broth; 3/4 cup orange juice; 1 each green bell peppers cut into strips; 1 each orange zest grated; 1/4 teaspoon red pepper flakes crushed; 1/2 teaspoon cumin ground; 1/2 teaspoon oregano dried; 1 tablespoon lemon juice fresh; 2 tablespoons parsley leaves chopped; 4 slices oranges thin; 1 x parsley leaves chopped, for garnish

Servings: persons

2 each chicken breasts cut into 4 pieces
1 tablespoon vegetable oil
1/4 cup flour, all-purpose
1/4 teaspoon salt
⅛ teaspoon black pepper
1/4 teaspoon paprika
1 medium onions chopped
1 large garlic cloves minced
1 cup chicken broth
3/4 cup orange juice
1 each green bell peppers cut into strips
1 each orange zest grated
1/4 teaspoon red pepper flakes crushed
1/2 teaspoon cumin ground
1/2 teaspoon oregano dried
1 tablespoon lemon juice fresh
2 tablespoons parsley leaves chopped
4 slices oranges thin
1 x parsley leaves chopped, for garnish

1
Skin and debone chicken.
2
Heat oil in heavy skillet.
3
Combine flour, salt, pepper and paprika and roll chicken in mixture.
4
Reserve excess flour.
5
Brown chicken in oil.
6
Transfer to small baking dish.
7
In same oil, saute onion and garlic until soft.
8
Sprinkle in any of the flour left over from coating the chicken and stir to blend.
9
Stir in the chicken stock and orange juice.
10
Add green pepper, orange rind, red peppers, cumin, oregano, lemon juice and parsley.
11
Cook 'til sauce is thick and smooth.
12
Pour over chicken.
13
Bake, covered at 375F (190C) F for 40 minutes.
14
Garnish with sliced oranges and parsley.

360

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 each chicken breasts cut into 4 pieces, 1 tablespoon vegetable oil, 1/4 cup flour, all-purpose, 1/4 teaspoon salt, and more.

Yes, Chicken in Spicy Orange Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken in Spicy Orange Sauce

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