How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Creole ?

You need 9 ingredients. The key ingredients include: 1 cut up broiler, 1 1/2 tsp salt, divided, 1/2 tsp paprika, 1 medium onion, sliced, and more.

Is Chicken Creole suitable as meat & poultry?

Yes, Chicken Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Creole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Creole Recipe

Name: Chicken Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut up broiler; 1 1/2 tsp salt, divided; 1/2 tsp paprika; 1 medium onion, sliced; 1 medium green pepper, cut in strips; 1/2 c chopped celery; 1 can (1 lb) tomatoes; 1/2 c mushroom slices; 1/2 t5sp dried leaf thyme

Chicken Creole – a delicious recipe with salt, paprika, onion, green pepper, celery, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut up broiler
1 1/2 tsp salt, divided
1/2 tsp paprika
1 medium onion, sliced
1 medium green pepper, cut in strips
1/2 c chopped celery
1 can (1 lb) tomatoes
1/2 c mushroom slices
1/2 t5sp dried leaf thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Creole

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