How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Corn Tortilla Soup?

You need 8 ingredients. The key ingredients include: 3 (12 1/2-oz.) cans white chicken meat, undrained, 4 cups fat-free, less-sodium chicken broth, 1 cup salsa, 1 cup corn tortilla chips, crushed, and more.

Is Chicken-Corn Tortilla Soup suitable as soups & stews?

Yes, Chicken-Corn Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken-Corn Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Corn Tortilla Soup Recipe

Name: Chicken-Corn Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (12 1/2-oz.) cans white chicken meat, undrained; 4 cups fat-free, less-sodium chicken broth; 1 cup salsa; 1 cup corn tortilla chips, crushed; 1/2 cup fresh cilantro, chopped; 2 teaspoons lime juice; 1/4 teaspoon pepper; Garnishes: shredded Cheddar cheese, sour cream

Chicken-Corn Tortilla Soup – a delicious recipe with white chicken, chicken broth, salsa, corn tortilla chips, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 (12 1/2-oz.) cans white chicken meat, undrained
4 cups fat-free, less-sodium chicken broth
1 cup salsa
1 cup corn tortilla chips, crushed
1/2 cup fresh cilantro, chopped
2 teaspoons lime juice
1/4 teaspoon pepper
Garnishes: shredded Cheddar cheese, sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Soups & Stews

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