How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Casserole?

You need 8 ingredients. The key ingredients include: 5 lb. chicken breast, boiled and cut in pieces, 8 oz. small noodles, cooked in broth (save 1 c. broth in case mixture is too thick), 1 c. celery, 1 c. chopped onion, and more.

Is Chicken Casserole suitable as meat & poultry?

Yes, Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Casserole Recipe

Name: Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. chicken breast, boiled and cut in pieces; 8 oz. small noodles, cooked in broth (save 1 c. broth in case mixture is too thick); 1 c. celery; 1 c. chopped onion; 1 (4 oz.) can mushrooms (optional); 1 (2 oz.) can red pimento, drained; 2 cans cream of mushroom soup; 1 lb. grated chunk Velveeta

Chicken Casserole – a delicious recipe with chicken breast, noodles, celery, onion, mushrooms, red pimento. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. chicken breast, boiled and cut in pieces
8 oz. small noodles, cooked in broth (save 1 c. broth in case mixture is too thick)
1 c. celery
1 c. chopped onion
1 (4 oz.) can mushrooms (optional)
1 (2 oz.) can red pimento, drained
2 cans cream of mushroom soup
1 lb. grated chunk Velveeta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1229 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Casserole

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