How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Low Carb Chicken?

You need 10 ingredients. The key ingredients include: 4 ounces fried pork skins, 2 tablespoons Mrs. Dash garlic and herb seasoning, 1 tablespoon onion powder, 1 tablespoon italian seasoning, and more.

Is Very Low Carb Chicken suitable as meat & poultry?

Yes, Very Low Carb Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Very Low Carb Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Very Low Carb Chicken Recipe

Name: Very Low Carb Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces fried pork skins; 2 tablespoons Mrs. Dash garlic and herb seasoning; 1 tablespoon onion powder; 1 tablespoon italian seasoning; 1 teaspoon black pepper; 1 teaspoon sea salt; 5 boneless skinless chicken breasts; 4 tablespoons real mayonnaise; 4 tablespoons heavy whipping cream; 1 egg

Very Low Carb Chicken

Eats Now Editorial Team · 477 kcal · Meat & Poultry

Very Low Carb Chicken – a delicious recipe with pork skins, garlic, onion powder, italian seasoning, black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Very Low Carb Chicken

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