Cheesy Chicken Lasagna

1. 1

   In a vessel put some ginger garlic paste, parsley,black pepper powder and the chicken and salt.

2. 2

   Boil this till chicken is nicely cooked over low flame.

3. 3

   Shred the chicken

4. 4

   To prepare the batter for lasagna, in a pan heat 2 ts oil.

5. 5

   To this add garlic,fennel seeds and onion.

6. 6

   Cook til golden.

7. 7

   Now add green chillies.

8. 8

   After sizzling, add the noodles, boiled chicken, mushrooms and corns.

9. 9

   Now add chilly sauce, tomato ketchup, pasta sauce,tomato paste and mix everythng well.

10. 10

    Now add parsley, oregano, chilly flakes, and stocl of boiled chicken and salt.

11. 11

    In the micro dish, apply butter on all sides.

12. 12

    Now place first layer of the batter.

13. 13

    Over it put parmesan and little mozarella.

14. 14

    And place a lasagna sheet over it.

15. 15

    Similarly place more such layers one above the other.

16. 16

    And finally at the top put a thick layer of mozarella and sprinkle little parsley and chilly flakes over it.

17. 17

    In a pre heated oven, place the dish till top layer becomes bubbly.

18. 18

    Team it up with bread.

19. 19

    For this apply little butter on bothe sides of bread slightly roast it, apply little pizza sauce and sprinkle with an oregano mix.

* Per serving · 4 servings · Values may vary.

No additional tips available.