Cheesy Bacon, Egg & Potato Breakfast Bowl Recipe

Name: Cheesy Bacon, Egg & Potato Breakfast Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 slices OSCAR MAYER Bacon Rite Aid 2 For $7.00 thru 02/06; 6 Tbsp. oil; 3-3/4 qt. oven roasted medium diced potatoes Safeway 2 pkg For $5.00 thru 02/09; to taste salt and pepper; 2 doz. eggs; 3/4 cup milk; 1 Tbsp. TAPATIO Hot Sauce; 3/4 cup green onions, chopped; 3 cups KRAFT CHEDASHARP Pasteurized Process American Cheese Shred, divided; 1-1/2 cups salsa

Servings: persons

1
For each 2-serving bowl: Cook 2 bacon slices in medium skillet until crisp.
2
Remove bacon from skillet, reserving 1 tsp.
3
drippings in skillet; set aside for later use.
4
Drain bacon on paper towels; crumble.
5
Heat 1-1/2 tsp.
6
oil in separate medium skillet on medium heat.
7
Add 1-1/4 cups roasted potatoes; season with salt and pepper.
8
Cook 8 to 10 min.
9
or until potatoes are heated through, stirring frequently.
10
Cover to keep warm.
11
Heat reserved bacon drippings in skillet on medium heat.
12
Beat 2 eggs with 1 Tbsp.
13
milk and 1/2 tsp.
14
Tapatio until well blended; stir in bacon and 1 Tbsp.
15
onions.
16
Add to skillet; cook until eggs are set, stirring occasionally.
17
Spoon potato mixture into serving bowl; top with 3 Tbsp.
18
shredded cheese, egg mixture, 2 Tbsp.
19
salsa and 1 Tbsp.
20
of the remaining shredded cheese.

1689

kcal

Calories

132

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 slices OSCAR MAYER Bacon Rite Aid 2 For $7.00 thru 02/06, 6 Tbsp. oil, 3-3/4 qt. oven roasted medium diced potatoes Safeway 2 pkg For $5.00 thru 02/09, to taste salt and pepper, and more.

Yes, Cheesy Bacon, Egg & Potato Breakfast Bowl falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cheesy Bacon, Egg & Potato Breakfast Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions