How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Chili Oven Omelet?

You need 7 ingredients. The key ingredients include: 2 c. shredded cheese, 1 (4 oz.) can chopped green chilies, 2 c. shredded Monterey Jack cheese, 1 1/4 c. milk, and more.

Is Cheese-Chili Oven Omelet suitable as soups & stews?

Yes, Cheese-Chili Oven Omelet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese-Chili Oven Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Chili Oven Omelet Recipe

Name: Cheese-Chili Oven Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded cheese; 1 (4 oz.) can chopped green chilies; 2 c. shredded Monterey Jack cheese; 1 1/4 c. milk; 3 Tbsp. flour; 3 eggs; 1 (8 oz.) can tomato sauce

Cheese-Chili Oven Omelet – a delicious recipe with shredded cheese, green chilies, shredded Monterey Jack cheese, milk, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. shredded cheese
1 (4 oz.) can chopped green chilies
2 c. shredded Monterey Jack cheese
1 1/4 c. milk
3 Tbsp. flour
3 eggs
1 (8 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1163 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cheese-Chili Oven Omelet

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