How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Beef Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. chopped onions, 1 lb. can tomatoes, 2 Tbsp. margarine, and more.

Is Cheese And Beef Casserole suitable as pasta & noodles?

Yes, Cheese And Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheese And Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Beef Casserole Recipe

Name: Cheese And Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. chopped onions; 1 lb. can tomatoes; 2 Tbsp. margarine; 1 c. soft bread crumbs; 2 c. cooked elbow macaroni; 1 lb. shredded American cheese; 1 tsp. Italian seasoning

Cheese And Beef Casserole – a delicious recipe with ground beef, onions, tomatoes, margarine, bread crumbs, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1/2 c. chopped onions
1 lb. can tomatoes
2 Tbsp. margarine
1 c. soft bread crumbs
2 c. cooked elbow macaroni
1 lb. shredded American cheese
1 tsp. Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Cheese And Beef Casserole

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