How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Cheese Pie?

You need 6 ingredients. The key ingredients include: 4 eggs, slightly beaten, 1 1/2 c. milk, 1 (8 oz.) wedge sharp Cheddar cheese, shredded, 1/4 tsp. salt, and more.

Is Cheddar Cheese Pie suitable as baking & desserts?

Yes, Cheddar Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheddar Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddar Cheese Pie Recipe

Name: Cheddar Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, slightly beaten; 1 1/2 c. milk; 1 (8 oz.) wedge sharp Cheddar cheese, shredded; 1/4 tsp. salt; 3/4 c. diced, cooked ham; 9-inch pie shell

Cheddar Cheese Pie – a delicious recipe with eggs, milk, Cheddar cheese, salt, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, slightly beaten
1 1/2 c. milk
1 (8 oz.) wedge sharp Cheddar cheese, shredded
1/4 tsp. salt
3/4 c. diced, cooked ham
9-inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Baking & Desserts

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