How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy, Moist Banana Pudding?

You need 6 ingredients. The key ingredients include: 2 bananas, 200 ml milk, 3 slices bread (preferably wholewheat), 8 tablespoons jam (I used Royal Fig), and more.

Is Easy, Moist Banana Pudding suitable as baking & desserts?

Yes, Easy, Moist Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy, Moist Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy, Moist Banana Pudding Recipe

Name: Easy, Moist Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bananas; 200 ml milk; 3 slices bread (preferably wholewheat); 8 tablespoons jam (I used Royal Fig); 8 teaspoons cocoa; 8 teaspoons nutmeg (optional)

Easy, Moist Banana Pudding – a delicious recipe with bananas, milk, bread, cocoa, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 bananas
200 ml milk
3 slices bread (preferably wholewheat)
8 tablespoons jam (I used Royal Fig)
8 teaspoons cocoa
8 teaspoons nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy, Moist Banana Pudding

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