Cheddar Bay Breaded Shrimp

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   Preheat oven to 350 F. Line a cookie sheet with foil and spray the foil with some cooking spray.

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   Set the pan aside.

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   In one bowl beat the 2 eggs for the eggs wash.

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   In another bowl or plate mix the panko breadcrumbs and cheddar cheese.

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   Dip each shrimp in the egg wash and then in the panko/cheese mixture.

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   Make sure they are coated well.

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   Place on the foil lined cookie sheet.

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   2.

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    Bake in the preheated oven for 15 minutes or until the breadcrumbs become a nice golden brown and the shrimp are cooked through.

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    In the last 5 minutes of baking, start the topping on the stove top.

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    In a small saucepan over medium heat melt butter (or olive oil).

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    Add chopped garlic, garlic salt and parsley.

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    Heat until the shrimp are done.

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    Pour over shrimp when they are done baking.

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    Serve warm.

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    Based off of Red Lobsters Cheddar Bay Biscuit recipe.

* Per serving · 4 servings · Values may vary.

No additional tips available.