How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar-Bacon Spread?

You need 7 ingredients. The key ingredients include: 4 slices bacon, 1 (10 oz.) pkg. extra sharp Cheddar cheese, shredded (about 2 1/2 c.), 1/2 c. milk, 1/4 c. mayonnaise, and more.

Is Cheddar-Bacon Spread suitable as meat & poultry?

Yes, Cheddar-Bacon Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheddar-Bacon Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar-Bacon Spread Recipe

Name: Cheddar-Bacon Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 (10 oz.) pkg. extra sharp Cheddar cheese, shredded (about 2 1/2 c.); 1/2 c. milk; 1/4 c. mayonnaise; 1 tsp. Worcestershire sauce; 1/8 tsp. ground red pepper; party rye bread slices

Cheddar-Bacon Spread – a delicious recipe with bacon, extra sharp, milk, mayonnaise, Worcestershire sauce, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon
1 (10 oz.) pkg. extra sharp Cheddar cheese, shredded (about 2 1/2 c.)
1/2 c. milk
1/4 c. mayonnaise
1 tsp. Worcestershire sauce
1/8 tsp. ground red pepper
party rye bread slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Meat & Poultry

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Cheddar-Bacon Spread

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