Cavatini Recipe – Eats Now

Name: Cavatini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large jar Prego sauce (meat flavor); 1 1/2 medium green peppers, cut up; 14 1/2 oz. can tomatoes; 1 garlic clove, minced; 1 1/2 tsp. brown sugar; 1 1/2 lb. hamburger; 2 medium onions, chopped; 8 oz. Mozzarella cheese, shredded; 8 oz. cream cheese, cubed; 1 lb. noodles; salt and pepper to taste

Servings: persons

1 large jar Prego sauce (meat flavor)
1 1/2 medium green peppers, cut up
14 1/2 oz. can tomatoes
1 garlic clove, minced
1 1/2 tsp. brown sugar
1 1/2 lb. hamburger
2 medium onions, chopped
8 oz. Mozzarella cheese, shredded
8 oz. cream cheese, cubed
1 lb. noodles
salt and pepper to taste

1
Brown hamburger.
2
Drain grease; set aside.
3
Cook sauce, tomatoes and brown sugar for 45 minutes.
4
Mix sauce with browned hamburger, onions, garlic, green pepper, salt and pepper.
5
Add mushrooms and simmer for 35 minutes.
6
Cook noodles; layer noodles with cubed cream cheese, shredded Mozzarella cheese, sauce, noodles, more sauce and cheese.
7
Bake in a 13 x 9-inch pan at 325u00b0 until cheese is melted, about 15 minutes.

1139

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large jar Prego sauce (meat flavor), 1 1/2 medium green peppers, cut up, 14 1/2 oz. can tomatoes, 1 garlic clove, minced, and more.

Yes, Cavatini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cavatini

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