How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Casserole?

You need 8 ingredients. The key ingredients include: 1 envelope GW golden broth seasoning, 1/2 tsp. seasoned salt, 1/2 c. finely chopped onions, 1 c. chopped celery, and more.

Is Cashew Casserole suitable as soups & stews?

Yes, Cashew Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cashew Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Casserole Recipe

Name: Cashew Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 envelope GW golden broth seasoning; 1/2 tsp. seasoned salt; 1/2 c. finely chopped onions; 1 c. chopped celery; 1/4 c. canola oil; 1 can fat-reduced mushroom soup, diluted with 1 can water; 2 c. raw cashews; 1 (No. 2) can Chinese noodles

Cashew Casserole – a delicious recipe with golden broth, salt, onions, celery, canola oil, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 envelope GW golden broth seasoning
1/2 tsp. seasoned salt
1/2 c. finely chopped onions
1 c. chopped celery
1/4 c. canola oil
1 can fat-reduced mushroom soup, diluted with 1 can water
2 c. raw cashews
1 (No. 2) can Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cashew Casserole

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