Carrol's Creamy Chicken Salad Recipe

Name: Carrol's Creamy Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 34 lbs boneless skinless chicken breasts; 1 teaspoon minced dehydrated onion and garlic powder; ⅓ cup ranch salad dressing; 2 tablespoons spicy brown mustard; 2 tablespoons horseradish cream; ½ cup grated parmesan cheese; garlic powder; black pepper; dried dill weed; 1 ½ cups mayonnaise

Servings: persons

1
Cut chicken breast into 2 inch square pieces to speed cooking time.
2
Place chicken in large pot and cover with water.
3
Add minced onion & garlic & boil till cooked completely.
4
Remove chicken from water but reserve 1/2 cup of stock.
5
Let chicken cool for a few minutes & then chop in a food processor.
6
(If you don't have a food processor, shred the meat using two forks.
7
).
8
Once the chicken is chopped, add remaining ingredients & mix well.
9
If the mixture is drier than you like, add a couple tablespoons of the reserved chicken stock.

740

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 34 lbs boneless skinless chicken breasts, 1 teaspoon minced dehydrated onion and garlic powder, ⅓ cup ranch salad dressing, 2 tablespoons spicy brown mustard, and more.

Yes, Carrol's Creamy Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Carrol's Creamy Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions