How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cardamom And Lemon Rice Pudding ?

You need 12 ingredients. The key ingredients include: 3 cups whole milk, 1 cup heavy cream, 4 large eggs, beaten, 1/2 cup granulated sugar, and more.

Is Cardamom And Lemon Rice Pudding suitable as baking & desserts?

Yes, Cardamom And Lemon Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cardamom And Lemon Rice Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cardamom And Lemon Rice Pudding Recipe

Name: Cardamom And Lemon Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups whole milk; 1 cup heavy cream; 4 large eggs, beaten; 1/2 cup granulated sugar; 1/2 cup packed light brown sugar; 1 teaspoon vanilla extract; 2 teaspoons finely grated lemon zest (from 1 medium lemon); 5 whole green cardamom pods; 1/4 teaspoon freshly grated nutmeg; 3 cups cooked medium-grain white rice; 1 cup golden raisins; Slow cooker

Cardamom And Lemon Rice Pudding

Eats Now Editorial Team · 1165 kcal · Baking & Desserts

Cardamom And Lemon Rice Pudding – a delicious recipe with milk, heavy cream, eggs, granulated sugar, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cardamom And Lemon Rice Pudding

How did you like this recipe?

Frequently Asked Questions