Bake this irresistible Peanut Butter Cheesecake (Low Sugar/Fat) at home. Made with graham cracker crust, cream cheese, peanut butter and vanilla instant…
This Peanut Butter Cheesecake (Low Sugar/Fat) relies on simple, everyday ingredients such as fat free cream cheese, peanut butter, vanilla instant pudding mix and splenda sugar substitute. It comes together quickly and makes 4 servings, at about 869 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peanut Butter Cheesecake (Low Sugar/Fat) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026