How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Cod Dip?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 can New England clam chowder, 1/4 tsp. garlic powder, 1/2 tsp. Worcestershire sauce, and more.

Is Cape Cod Dip suitable as seafood?

Yes, Cape Cod Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cape Cod Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cape Cod Dip Recipe

Name: Cape Cod Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 can New England clam chowder; 1/4 tsp. garlic powder; 1/2 tsp. Worcestershire sauce; 1/8 tsp. Tabasco sauce

Cape Cod Dip – a delicious recipe with cream cheese, New, garlic powder, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 can New England clam chowder
1/4 tsp. garlic powder
1/2 tsp. Worcestershire sauce
1/8 tsp. Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Cape Cod Dip

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