How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Campbell'S® Beef & Mushroom Dijon?

You need 10 ingredients. The key ingredients include: Vegetable cooking spray, 6 ounces mushrooms , sliced (about 2 cups), 1 medium onion , chopped (about 1/2 cup), .75 pound boneless beef sirloin steak , 3/4-inch thick, cut into strips*, and more.

Is Campbell'S® Beef & Mushroom Dijon suitable as meat & poultry?

Yes, Campbell'S® Beef & Mushroom Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Campbell'S® Beef & Mushroom Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Campbell'S® Beef & Mushroom Dijon Recipe

Name: Campbell'S® Beef & Mushroom Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable cooking spray; 6 ounces mushrooms , sliced (about 2 cups); 1 medium onion , chopped (about 1/2 cup); .75 pound boneless beef sirloin steak , 3/4-inch thick, cut into strips*; 1 can (10 3/4 ounces) Campbell's(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free, 25% Less Sodium or Healthy Request(R)); 1/4 cup water; 2 tablespoons Dijon-style mustard; 2 tablespoons Dijon-style mustard; 4 cups hot cooked rice , cooked without salt; Chopped fresh parsley (optional)

Try this homemade Campbell'S® Beef & Mushroom Dijon recipe the whole family will love. Made with Vegetable cooking spray, mushrooms, onion and beef sirl…

This Campbell'S® Beef & Mushroom Dijon relies on simple, everyday ingredients such as vegetable cooking spray, water and dijon-style mustard. It comes together quickly and makes 4 servings, at about 946 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Campbell'S® Beef & Mushroom Dijon

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions