How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Calypso Burritos?

You need 13 ingredients. The key ingredients include: 2 small zucchini, shredded, 2 medium carrots, shredded, 1 medium onion, finely chopped, 1 tablespoon canola oil, and more.

Is Calypso Burritos suitable as vegetarian?

Yes, Calypso Burritos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Calypso Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Calypso Burritos Recipe

Name: Calypso Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small zucchini, shredded; 2 medium carrots, shredded; 1 medium onion, finely chopped; 1 tablespoon canola oil; 1 (16 ounce) can kidney beans, rinsed and drained; 1 (15 ounce) can black beans, rinsed and drained; 1 1/2 cups frozen corn, thawed; 3/4 cup salsa; 2 tablespoons taco seasoning; 2 teaspoons ground cumin; 4 ounces shredded part-skim mozzarella cheese; 1/4 cup fresh cilantro; 8 (8 inch) flour tortillas, warmed

Calypso Burritos

Eats Now Editorial Team · 1025 kcal · Vegetarian

Calypso Burritos – a delicious recipe with zucchini, carrots, onion, canola oil, kidney beans, black beans. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Calypso Burritos

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