How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Ham And Shrimp Jambalaya?

You need 14 ingredients. The key ingredients include: 1 onion coarsely diced, 1 red bell pepper chopped, 2 cloves garlic minced, 2 tablespoons Sriracha chili sauce, and more.

Is Cajun Ham And Shrimp Jambalaya suitable as seafood?

Yes, Cajun Ham And Shrimp Jambalaya falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cajun Ham And Shrimp Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Ham And Shrimp Jambalaya Recipe

Name: Cajun Ham And Shrimp Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion coarsely diced; 1 red bell pepper chopped; 2 cloves garlic minced; 2 tablespoons Sriracha chili sauce; 1/2 teaspoon dried oregano crushed; 1/2 teaspoon dried thyme crushed; 1/2 teaspoon dried basil crushed; 1 bay leaf; 1 tablespoon cooking oil; 3 cups cooked rice; 2 cups large shrimp about 1 pound, cleaned & cooked; 2 cups cooked ham Cubed, about 1-1 1/4 pound; 1 can diced tomatoes 16 ounces, undrained & chopped; 1 teaspoon cajun seasoning

Cajun Ham And Shrimp Jambalaya

Eats Now Editorial Team · 887 kcal · Seafood

Cajun Ham And Shrimp Jambalaya – a delicious recipe with onion, red bell pepper, garlic, chili sauce, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cajun Ham And Shrimp Jambalaya

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