How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cajun Corn?

You need 5 ingredients. The key ingredients include: 1/4 cup butter, 1 tablespoon minced garlic, 3 cups fresh or frozen corn kernels, cooked, 5 teaspoons Creole Seasoning (page 167), and more.

Is Cajun Corn suitable as general?

Yes, Cajun Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Cajun Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cajun Corn Recipe

Name: Cajun Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 cup butter; 1 tablespoon minced garlic; 3 cups fresh or frozen corn kernels, cooked; 5 teaspoons Creole Seasoning (page 167); 2 tablespoons chopped fresh Italian parsley

Cajun Corn – a delicious recipe with butter, garlic, corn kernels, Creole Seasoning, fresh Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
1 tablespoon minced garlic
3 cups fresh or frozen corn kernels, cooked
5 teaspoons Creole Seasoning (page 167)
2 tablespoons chopped fresh Italian parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cajun Corn

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