Chewy oat squares

1. 1

   Combine the first 6 ingredients in a small saucepan over a low heat until sugar has dissolved and mixture is smooth.

2. 2

   Combine the oats, fruit medley, almonds and cinnamon in a large bowl.

3. 3

   Add the egg and Philly* mixture and stir until well combined.

4. 4

   Press mixture into a lined and greased 18cm x 28cm slice tin and bake at 190C for 20 minutes or until golden.

5. 5

   Allow to cool before slicing into squares.

* Per serving · 4 servings · Values may vary.

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