How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Shrimp Pate?

You need 5 ingredients. The key ingredients include: 4 ounces butter, softened, 4 ounces cream cheese, softened, 1 teaspoon dried dill, ½ teaspoon dry sherry or ½ teaspoon lemon juice, and more.

Is Buttery Shrimp Pate suitable as seafood?

Yes, Buttery Shrimp Pate falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Buttery Shrimp Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery Shrimp Pate Recipe

Name: Buttery Shrimp Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces butter, softened; 4 ounces cream cheese, softened; 1 teaspoon dried dill; ½ teaspoon dry sherry or ½ teaspoon lemon juice; 12 lb tiny shelled cooked shrimp

Buttery Shrimp Pate – a delicious recipe with butter, cream cheese, dill, sherry, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces butter, softened
4 ounces cream cheese, softened
1 teaspoon dried dill
½ teaspoon dry sherry or ½ teaspoon lemon juice
12 lb tiny shelled cooked shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1648 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttery Shrimp Pate

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