How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon ?

You need 5 ingredients. The key ingredients include: 2 salmon fillets 1 inch thick, 1/3 cup melted butter, 1 ts. worcestershire sauce, 1 ts. grated onion, and more.

Is Salmon suitable as seafood?

Yes, Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Recipe – Eats Now

Name: Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 salmon fillets 1 inch thick; 1/3 cup melted butter; 1 ts. worcestershire sauce; 1 ts. grated onion; 1/4 ts. paprika

Salmon – a delicious recipe with salmon, butter, worcestershire sauce, onion, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 salmon fillets 1 inch thick
1/3 cup melted butter
1 ts. worcestershire sauce
1 ts. grated onion
1/4 ts. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salmon

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