How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Fruit Topping?

You need 4 ingredients. The key ingredients include: 1 1/2 c. cold buttermilk, 1 (3 oz.) pkg. instant vanilla pudding, 1 (8 oz.) carton frozen whipped topping, thawed, fresh fruit.

Is Buttermilk Fruit Topping suitable as baking & desserts?

Yes, Buttermilk Fruit Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Fruit Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Fruit Topping Recipe

Name: Buttermilk Fruit Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cold buttermilk; 1 (3 oz.) pkg. instant vanilla pudding; 1 (8 oz.) carton frozen whipped topping, thawed; fresh fruit

Buttermilk Fruit Topping – a delicious recipe with cold buttermilk, instant vanilla pudding, frozen whipped topping, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. cold buttermilk
1 (3 oz.) pkg. instant vanilla pudding
1 (8 oz.) carton frozen whipped topping, thawed
fresh fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
717 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Fruit Topping

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