Bake this irresistible Pie Crust at home. Made with flour, salt, lard and water. Easy step-by-step instructions included.
This Pie Crust relies on simple, everyday ingredients such as (475 ml) flour, (5 ml). salt, (150 ml) lard and (100 ml). water. It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026