Buttered Salmon

1. 1

   Season salmon with salt then broil it in the oven for 20 to 25 minutes or longer depending on the thickness of the salmon ,.

2. 2

   baste half way thru with butter and turn over and do the same till its skin is crispy and cook

3. 3

   BUTTERED SALMON BELLY PINWHEEL WITH SUN DRIED TOMATO ,,if using salmon belly just curle both end of the salmon belly and fasten with a skewer then broil it

4. 4

   Spoon off excess oil or butter from the baking dish ,this way the salmon skin will remain crispy

5. 5

   Additional add on option , you can add thinly sliced sun dried tomato at the last 15 minutes

6. 6

   BELOW,ARE FEW SALMON RECIPES ,I AM GLAD TO SHARE WITH YOU

* Per serving · 4 servings · Values may vary.

No additional tips available.