How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Milk Pancakes?

You need 9 ingredients. The key ingredients include: 1 tsp baking soda, 1/2 tsp salt, 2 cup allpurpose flour, 2 cup white sugar, and more.

Is Butter Milk Pancakes suitable as breakfast?

Yes, Butter Milk Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Butter Milk Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Milk Pancakes Recipe

Name: Butter Milk Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp baking soda; 1/2 tsp salt; 2 cup allpurpose flour; 2 cup white sugar; 2 cup butter milk; 1/3 cup milk; 2 eggs; 2 tsp baling ppwder; 3 3/4 tbsp butter

Butter Milk Pancakes – a delicious recipe with baking soda, salt, flour, white sugar, butter milk, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tsp baking soda
1/2 tsp salt
2 cup allpurpose flour
2 cup white sugar
2 cup butter milk
1/3 cup milk
2 eggs
2 tsp baling ppwder
3 3/4 tbsp butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1597 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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