How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Herb Fish?

You need 8 ingredients. The key ingredients include: 1 lb. fish fillets (flounder, cod or favorite fish), 1/2 c. butter, melted, 2/3 c. crushed saltines, 1/4 c. Parmesan cheese, and more.

Is Butter Herb Fish suitable as seafood?

Yes, Butter Herb Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Butter Herb Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Herb Fish Recipe

Name: Butter Herb Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets (flounder, cod or favorite fish); 1/2 c. butter, melted; 2/3 c. crushed saltines; 1/4 c. Parmesan cheese; 1/2 tsp. basil; 1/2 tsp. oregano; 1/2 tsp. salt; 1/4 tsp. garlic salt

Butter Herb Fish – a delicious recipe with fish, butter, saltines, Parmesan cheese, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets (flounder, cod or favorite fish)
1/2 c. butter, melted
2/3 c. crushed saltines
1/4 c. Parmesan cheese
1/2 tsp. basil
1/2 tsp. oregano
1/2 tsp. salt
1/4 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Seafood

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Butter Herb Fish

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