How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Bean Veggie Soup?

You need 12 ingredients. The key ingredients include: 3 celery ribs, chopped, 3 medium carrots, chopped, 1 small onion, chopped, 2 tablespoons olive oil, and more.

Is Butter Bean Veggie Soup suitable as soups & stews?

Yes, Butter Bean Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butter Bean Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Bean Veggie Soup Recipe

Name: Butter Bean Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 celery ribs, chopped; 3 medium carrots, chopped; 1 small onion, chopped; 2 tablespoons olive oil; 3 tablespoons all-purpose flour; 2 cans (14-1/2 ounces each) chicken broth; 2 cans (15 ounces each) butter beans, rinsed and drained; 1 can (14-1/2 ounces) stewed tomatoes, cut up; 1 teaspoon dried basil; 1/2 teaspoon salt; 1/2 teaspoon dried parsley flakes; 1/4 teaspoon pepper

Butter Bean Veggie Soup

Eats Now Editorial Team · 1932 kcal · Soups & Stews

Butter Bean Veggie Soup – a delicious recipe with celery, carrots, onion, olive oil, all-purpose, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Butter Bean Veggie Soup

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