Buffalo Turkey Wings Recipe

1. 1

   Cut off wing tips; reserve for other use.

2. 2

   Cut wing into 2 pcs at joint.

3. 3

   Combine flour, salt and cayenne pepper on a plate.

4. 4

   Dust wings in flour mix, shaking off excess.

5. 5

   Heat 1-1/2 inches of oil in large skillet over medium heat.

6. 6

   Add in wings in single layer and fry, turning once, till browned, 10 min; drain on paper towels.

7. 7

   Repeat with remaining wings.

8. 8

   Combine butter, vinegar, and warm pepper sauce.

9. 9

   Place wings in a large baking pan; drizzle on sauce over wings.

10. 10

    Bake in 375 oven, 1 hour, basting 4 or possibly 5 times, turning once, till wings are browned.

11. 11

    Serves 4

No nutritional information available.

No additional tips available.