How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Italian Sub Sandwiches?

You need 8 ingredients. The key ingredients include: 6 hoagie rolls, split, 1/2 cup Italian dressing, 1/2 lb sliced deli roast beef, 1/2 lb sliced deli turkey, and more.

Is Baked Italian Sub Sandwiches suitable as meat & poultry?

Yes, Baked Italian Sub Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Italian Sub Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Italian Sub Sandwiches Recipe

Name: Baked Italian Sub Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hoagie rolls, split; 1/2 cup Italian dressing; 1/2 lb sliced deli roast beef; 1/2 lb sliced deli turkey; 1/2 lb sliced deli ham; 1/2 lb sliced monterey jack pepper cheese or 1/2 lb provolone cheese; 1 large tomatoes, thinly sliced; 1/2 medium onion, thinly sliced

Baked Italian Sub Sandwiches – a delicious recipe with hoagie rolls, Italian dressing, deli roast beef, deli turkey, deli ham, pepper cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 hoagie rolls, split
1/2 cup Italian dressing
1/2 lb sliced deli roast beef
1/2 lb sliced deli turkey
1/2 lb sliced deli ham
1/2 lb sliced monterey jack pepper cheese or 1/2 lb provolone cheese
1 large tomatoes, thinly sliced
1/2 medium onion, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Baked Italian Sub Sandwiches

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