How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bucatini With Pancetta And Tomatoes?

You need 7 ingredients. The key ingredients include: 8 ounces bucatini pasta (spaghetti will also work fine), 3 tablespoons olive oil, 2 medium chopped onions, chopped finely, 8 ounces pancetta, chopped (side bacon will also work fine), and more.

Is Bucatini With Pancetta And Tomatoes suitable as pasta & noodles?

Yes, Bucatini With Pancetta And Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bucatini With Pancetta And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bucatini With Pancetta And Tomatoes Recipe

Name: Bucatini With Pancetta And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces bucatini pasta (spaghetti will also work fine); 3 tablespoons olive oil; 2 medium chopped onions, chopped finely; 8 ounces pancetta, chopped (side bacon will also work fine); 28 ounces canned tomatoes, drained,chopped; 5 ounces bocconcini or 5 ounces mozzarella cheese, grated; 1 green onion, finely chopped

Bucatini With Pancetta And Tomatoes – a delicious recipe with bucatini pasta, olive oil, onions, pancetta, tomatoes, bocconcini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces bucatini pasta (spaghetti will also work fine)
3 tablespoons olive oil
2 medium chopped onions, chopped finely
8 ounces pancetta, chopped (side bacon will also work fine)
28 ounces canned tomatoes, drained,chopped
5 ounces bocconcini or 5 ounces mozzarella cheese, grated
1 green onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Pasta & Noodles

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Bucatini With Pancetta And Tomatoes

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