How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herbed Artichoke Cheese Tortellini?

You need 13 ingredients. The key ingredients include: 2 cans (14-1/2 ounces each) Italian diced tomatoes, 2 jars (6-1/2 ounces each) marinated quartered artichoke hearts, 1/2 cup olive oil, 2 medium onions, chopped, and more.

Is Herbed Artichoke Cheese Tortellini suitable as pasta & noodles?

Yes, Herbed Artichoke Cheese Tortellini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Herbed Artichoke Cheese Tortellini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herbed Artichoke Cheese Tortellini Recipe

Name: Herbed Artichoke Cheese Tortellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (14-1/2 ounces each) Italian diced tomatoes; 2 jars (6-1/2 ounces each) marinated quartered artichoke hearts; 1/2 cup olive oil; 2 medium onions, chopped; 1/2 cup minced fresh parsley; 2 to 4 tablespoons minced fresh basil or 2 to 4 teaspoons dried basil; 1/2 teaspoon dried oregano; 2 garlic cloves, minced; 1/8 teaspoon crushed red pepper flakes; 2 packages (9 ounces each) refrigerated cheese tortellini; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1/2 teaspoon salt; 1/4 cup shredded Parmesan cheese

Try this homemade Herbed Artichoke Cheese Tortellini recipe the whole family will love. Made with Italian diced tomatoes, hearts, olive oil and onions. …

This Herbed Artichoke Cheese Tortellini relies on simple, everyday ingredients such as olive oil, medium onions, chopped, minced fresh parsley and dried oregano. It comes together quickly and makes 4 servings, at about 844 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Herbed Artichoke Cheese Tortellini

Tips for the best results

Variations & substitutions

My Personal Notes

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