How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown Rice Casserole With Tofu And Vegetables Recipe?

You need 1 ingredient. The key ingredients include: ["2 3/4 c. Water", "1 1/2 tsp Kosher salt", "1 c. Brown rice", "8 ounce Hard tofu", "2 Tbsp. Soy sauce", "1 tsp Oregano", "1 tsp Marjoram", "1 tsp Basil", "2 x Carrots, peeled and cut into 1/2"" rounds", "1 bn Broccoli, trim florets, peel, and cut into cubes", "2 x Zucchini, cut into 1/2"" slices", "1/2 lb Mushrooms, washed and quartered", "2 Tbsp. Oil", "1 sm Red onion, sliced", "2 x Cloves garlic, sliced", "1/4 tsp Pepper Butter for preparing pan"].

Is Brown Rice Casserole With Tofu And Vegetables Recipe suitable as vegetarian?

Yes, Brown Rice Casserole With Tofu And Vegetables Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Brown Rice Casserole With Tofu And Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brown Rice Casserole With Tofu And Vegetables Recipe Recipe

Name: Brown Rice Casserole With Tofu And Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 3/4 c. Water", "1 1/2 tsp Kosher salt", "1 c. Brown rice", "8 ounce Hard tofu", "2 Tbsp. Soy sauce", "1 tsp Oregano", "1 tsp Marjoram", "1 tsp Basil", "2 x Carrots, peeled and cut into 1/2"" ro…

Brown Rice Casserole With Tofu And Vegetables Recipe – a delicious recipe with Water, Kosher salt, Brown rice, tofu, Soy sauce, Oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

["2 3/4 c. Water", "1 1/2 tsp Kosher salt", "1 c. Brown rice", "8 ounce Hard tofu", "2 Tbsp. Soy sauce", "1 tsp Oregano", "1 tsp Marjoram", "1 tsp Basil", "2 x Carrots, peeled and cut into 1/2"" rounds", "1 bn Broccoli, trim florets, peel, and cut into cubes", "2 x Zucchini, cut into 1/2"" slices", "1/2 lb Mushrooms, washed and quartered", "2 Tbsp. Oil", "1 sm Red onion, sliced", "2 x Cloves garlic, sliced", "1/4 tsp Pepper Butter for preparing pan"]

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Quick Info

Servings
4 servings
Category
Vegetarian

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Brown Rice Casserole With Tofu And Vegetables Recipe

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