How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broken Fish Trap Soup Recipe?

You need 13 ingredients. The key ingredients include: 2 c. Fish stock, 2 x Lime leaves, 1 x Lemon grass piece, 1/2 tsp Ginger, and more.

Is Broken Fish Trap Soup Recipe suitable as seafood?

Yes, Broken Fish Trap Soup Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broken Fish Trap Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broken Fish Trap Soup Recipe

Name: Broken Fish Trap Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Fish stock; 2 x Lime leaves; 1 x Lemon grass piece; 1/2 tsp Ginger; 3 Tbsp. Nouk Mam (Vietnamese fish sa; 1 x Lemon; 1/4 lb Shrimp; 1/4 lb Oysters; 1/4 lb Crab meat; 1/4 lb Fish pcs; 1/4 lb Scallops; 3/4 c. Coconut lowfat milk; 3 x Red chili peppers, crushed

Warm up with this hearty Broken Fish Trap Soup recipe. Made with stock, Lime leaves, Lemon grass piece and Ginger. Easy step-by-step instructions included.

This Broken Fish Trap Soup relies on simple, everyday ingredients such as fish stock, x lime leaves, x lemon grass piece and ginger. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Broken Fish Trap Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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