How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broiled Cod With Herb Sauce?

You need 8 ingredients. The key ingredients include: 4 cod fillets (6 ounces each), 1/2 teaspoon salt, divided, 1/4 teaspoon pepper, divided, 2 tablespoons butter, and more.

Is Broiled Cod With Herb Sauce suitable as seafood?

Yes, Broiled Cod With Herb Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Broiled Cod With Herb Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broiled Cod With Herb Sauce Recipe

Name: Broiled Cod With Herb Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cod fillets (6 ounces each); 1/2 teaspoon salt, divided; 1/4 teaspoon pepper, divided; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1/2 teaspoon each dried oregano, tarragon and rosemary, crushed; 1 cup fat-free milk; 1/4 cup pine nuts, toasted

Broiled Cod With Herb Sauce – a delicious recipe with cod fillets, salt, pepper, butter, flour, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 cod fillets (6 ounces each)
1/2 teaspoon salt, divided
1/4 teaspoon pepper, divided
2 tablespoons butter
2 tablespoons all-purpose flour
1/2 teaspoon each dried oregano, tarragon and rosemary, crushed
1 cup fat-free milk
1/4 cup pine nuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Seafood

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Broiled Cod With Herb Sauce

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