How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Lime Tuna Steaks?

You need 6 ingredients. The key ingredients include: 1/4 cup light olive oil, 1 tablespoon Old Bay Seasoning, 1 tablespoon lime juice, 1 tablespoon honey, and more.

Is Honey Lime Tuna Steaks suitable as seafood?

Yes, Honey Lime Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Honey Lime Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Lime Tuna Steaks Recipe

Name: Honey Lime Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup light olive oil; 1 tablespoon Old Bay Seasoning; 1 tablespoon lime juice; 1 tablespoon honey; 1 1/2 teaspoons basil leaves; 1 lb tuna steak (works well with swordfish steaks too)

Honey Lime Tuna Steaks – a delicious recipe with light olive oil, Bay Seasoning, lime juice, honey, basil, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup light olive oil
1 tablespoon Old Bay Seasoning
1 tablespoon lime juice
1 tablespoon honey
1 1/2 teaspoons basil leaves
1 lb tuna steak (works well with swordfish steaks too)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Seafood

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Honey Lime Tuna Steaks

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