How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli-Cheese Casserole?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 2 Tbsp. all-purpose flour, 1/4 tsp. salt, 1 (3 oz.) pkg. cream cheese, softened, and more.

Is Broccoli-Cheese Casserole suitable as general?

Yes, Broccoli-Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli-Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli-Cheese Casserole Recipe

Name: Broccoli-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 2 Tbsp. all-purpose flour; 1/4 tsp. salt; 1 (3 oz.) pkg. cream cheese, softened; 1 oz. Blue cheese, crumbled (1/4 c.); 2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 1/3 c. finely crushed Ritz crackers (approximately 10 crackers)

Broccoli-Cheese Casserole – a delicious recipe with butter, flour, salt, cream cheese, cheese, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter or margarine
2 Tbsp. all-purpose flour
1/4 tsp. salt
1 (3 oz.) pkg. cream cheese, softened
1 oz. Blue cheese, crumbled (1/4 c.)
2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1/3 c. finely crushed Ritz crackers (approximately 10 crackers)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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