How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breast Of Chicken Curry?

You need 7 ingredients. The key ingredients include: 5 whole chicken breasts skinned, boned, split, 2 cans cream of chicken soup, 2 cups sour cream, 3 1/2 ounces slivered almonds, and more.

Is Breast Of Chicken Curry suitable as meat & poultry?

Yes, Breast Of Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breast Of Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breast Of Chicken Curry Recipe

Name: Breast Of Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 whole chicken breasts skinned, boned, split; 2 cans cream of chicken soup; 2 cups sour cream; 3 1/2 ounces slivered almonds; 1/4 cup butter butter; 1/2 teaspoon curry powder; 1 cup sliced mushrooms sauteed

Breast Of Chicken Curry – a delicious recipe with chicken breasts skinned, cream of chicken soup, sour cream, almonds, butter butter, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 whole chicken breasts skinned, boned, split
2 cans cream of chicken soup
2 cups sour cream
3 1/2 ounces slivered almonds
1/4 cup butter butter
1/2 teaspoon curry powder
1 cup sliced mushrooms sauteed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1026 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Breast Of Chicken Curry

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