How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Casserole?

You need 7 ingredients. The key ingredients include: 1 6 oz. box seasoned salad croutons, 1 lb. low-fat sausage, cooked and crumbled, 2 c. shredded low-fat cheese, 1 can (10 oz.) low-fat Cream of Mushroom soup, and more.

Is Breakfast Casserole suitable as breakfast?

Yes, Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Casserole Recipe

Name: Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 6 oz. box seasoned salad croutons; 1 lb. low-fat sausage, cooked and crumbled; 2 c. shredded low-fat cheese; 1 can (10 oz.) low-fat Cream of Mushroom soup; 2 soup cans of milk; 1/4 tsp. dry mustard; 6 eggs or egg substitute

Breakfast Casserole – a delicious recipe with salad croutons, low-fat sausage, cheese, Cream of Mushroom soup, milk, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 6 oz. box seasoned salad croutons
1 lb. low-fat sausage, cooked and crumbled
2 c. shredded low-fat cheese
1 can (10 oz.) low-fat Cream of Mushroom soup
2 soup cans of milk
1/4 tsp. dry mustard
6 eggs or egg substitute

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
Breakfast

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Breakfast Casserole

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