How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Celery Stuffing?

You need 7 ingredients. The key ingredients include: 1 (1 pound) loaf sliced white bread, 3/4 cup butter or margarine, 1 onion, chopped, 4 stalks celery, chopped, and more.

Is Bread And Celery Stuffing suitable as soups & stews?

Yes, Bread And Celery Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bread And Celery Stuffing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Celery Stuffing Recipe

Name: Bread And Celery Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 pound) loaf sliced white bread; 3/4 cup butter or margarine; 1 onion, chopped; 4 stalks celery, chopped; 2 teaspoons poultry seasoning; salt and pepper to taste; 1 cup chicken broth

Bread And Celery Stuffing – a delicious recipe with white bread, butter, onion, stalks celery, poultry seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (1 pound) loaf sliced white bread
3/4 cup butter or margarine
1 onion, chopped
4 stalks celery, chopped
2 teaspoons poultry seasoning
salt and pepper to taste
1 cup chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Soups & Stews

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Bread And Celery Stuffing

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